A Dolcetto as it must be: delicious and expressive
Grape Variety: At least 85% Dolcetto
Usual harvest time: 15th/30th September
Fermentation: about 6 days at 25°C
Characteristics:
- ruby red colour with violet nuances
- generous, persistent bouquet, with small red berries and cherry fruit nose
- round, persistent, greatly balanced palate
- harmonious, pleasant wine with great tipicity
Serve at: 12°/14°C
Try it with: on-the-spit, grilled red meats and lean Italian hors d’oeuvres. For the whole meal. You can also drink it cool, well matched with fresh water fish.
Evolution: 2/3 years if kept in a cool and dark place
Vintage currently on sale: 2022
